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Veg/Vegan Broth Add-On
₹225.00Add an extra layer of umami with our hot Veg/Vegan Broth Add-On—a rich, savory addition for those who crave extra flavor in their soba noodles. -
Seafood Broth Add-On
₹225.00Add an extra layer of umami with our hot Seafood Broth Add-On—a rich, savory addition for those who crave extra flavor in their soba noodles. -
Tamago – Japanese Sweet Omelette
₹275.00Experience the delicate sweetness of our authentic Tamamgo at Sushimen - a perfectly layuered Japanese Omelette. -
Chawanmushi – Japanese Steamed Egg Custard
₹350.00A delicate Japanese steamed egg custard, rich in umami and silky in texture. Perfect as an elegant starter or a comforting side to your sushi experience. -
Teriyaki Sauce
₹50.00A flavourful sauce made with soy, ginger, garlic, mirin.Not suitable for Vegetarians & Vegans
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Japanese Mayo
₹100.00Also known as Kewpie Mayo, this is a Japanese favourite. Delicious creamy mayo made with soybean oil, egg yolk, and vinegar -
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Sushi rice
₹250.00Sticky vinegared sushi rice that is the perfect balance of sweet and salty with kombu that adds an umami flavor. -
Lime Ginger Ale Kombucha
₹140.00A twist on the popular 'Lime Soda'. This version contains probiotics and live cultures that are good for your gut. Made with the freshest hand squeezed limes, lime flavored ginger ale is a crowd pleaser. -
Ginger Ale Kombucha
₹140.00Zesty and spicy yet sweet, aromatic and warm. Made with the freshest ginger available and blended with our live cultures. -
Oolong Kombucha
₹140.00A blended Oolong from the hills of Darjeeling - Fruity and astringent, mimicking the characteristics of both unfermented green teas and fermented black teas. The best of both worlds. -
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Butter Garlic Edamame
₹375.00Young soybeans, steamed or boiled in the pod, served as a snack to accompany sushi. -
Ginger Soy Edamame
₹325.00Young soybeans, steamed or boiled in the pod, served as a snack to accompany sushi.
